Wines with the classic Anne Amie label are blended and stored so that they drink well upon release and are able to continue evolving over the course of a many years.
Our Reserve Level wines, L’iris, Marilyn and Prismé, are stunning upon release and will continue to evolve and gain complexity for well over a decade.
Discover how you can enjoy 15% to 20% savings on Anne Amie wines with our Wine Club.
TRADE & PRESS
Our mission is to produce wines that, while inspired by Burgundy and Alsace, express the unique characteristics of Oregon and our two estate vineyard sites. We currently have 120 acres planted, though not all is in production. In the meantime we are buying some fruit, as we wait for our vineyards to mature. Our farming is all LIVE CERTIFIED SUSTAINABLE, and we are currently working towards our carbon neutral certification with the state of Oregon.
Our Pinot noir winemaking is minimalist, focusing on small fermentation lots and using indigenous yeast. The wines are all aged in French oak of which only about 25% is new in each vintage. Our goal is to craft elegant, restrained wines that clearly speak of the vineyards in which they were grown.